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MVROP HOME | PRESS RELEASE ARCHIVES
FOR IMMEDIATE RELEASE |
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[ Download Press Release ] CULINARY ARTS INSTRUCTOR CHEF MARI MOSCHETTI FREMONT, CA- Mission Valley ROP is proud to honor Culinary Arts Instructor, Chef Mari Moschetti, as the 2011 MVROP Teacher of the Year. This high honor is given by Mission Valley ROP each year to one outstanding Career Technical Education instructor. Chef Moschetti will be presented with the 2011 MVROP Teacher of the Year Award at the MVROP Governing Council Meeting taking place this Thursday, October 20, 2011. Chef Moschetti has been teaching Culinary Arts at Mission Valley ROP since 2006. She has taught at a total of six high schools during this time. Chef Moschetti has created many lessons involving how to grow and use organic produce in cooking, working with local farmers to obtain fresh and seasonal produce, incorporating green cleaning products into the classroom and started a recycling/composting program in her J.F. Kennedy High classroom. Chef Moschetti, in collaboration with KHS teacher, Brenda Calvert, pioneered the creation of the Green Ventures Academy. Student concepts for this academy include: sustainability, “green awareness”, and farm-to-table cooking. Chef Moschetti provides an exciting hands-on learning environment where students learn, take ownership of their future, and explore their passion for Culinary Arts. Outside of the classroom, Chef Moschetti is currently writing a cookbook for cooks ages 3- 18. She believes you are never too young to begin your culinary adventure, learn how to prepare healthy meals, and help out in the kitchen. About Mission Valley ROP |
### Allison Aldinger |