• Welcome to Culinary Arts at American High School
  • Instructor: Ryan Dennis
     
    Location: American High School, Room 601
     
    Contact Information:
    Phone: 510-796-1776 x57601
    Email: rdennis@mvrop.org
     
     
    • Period 2:  Culinary Arts 1
    • Period 3:  Culinary Arts 2
    • Period 4:  Culinary Arts 1
    • Period 5:  Culinary Arts 1
    • Period 6:  Culinary Arts 1
     
    Industry Sector: Hospitality, Tourism, and Recreation
     
    UC/CSU A-G Courses: Culinary Arts 1 meets the UC/CSU Area G: College Preparatory Elective requirement.
     
    College Credits: If students can earn a B- or better in Culinary Arts 1 they can earn college credits through Mission College.

Course Syllabi:

Course Flier:

  • Culinary Arts 1 & 2 Flier  Event Planning & Catering

Course Outlines:

Certifications Earned:

  • 2021-2022: 110 students earned the CA Food Handler's Card.
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  • 2019-2020: 139 students who earned the CA Food Handler's Card.
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  • 2018-2019: 144 students earned the CA Food Handlers Card.
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College Credits Earned:

  • 2021-2022: 95 students earned 5.0 credits in FDR 051: Basic Food Preparation from Mission College.
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  • 2020-2021: 57 students earned 5.0 credits in FDR 051: Basic Food Preparation from Mission College.
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  • 2019-2020: 51 students earned 2.0 credits in CULN 153: Safety and Sanitation Diablo Valley College.
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